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This Creamy Shrimp Udon is a rich, flavorful dish with tender shrimp, chewy udon noodles, and a luscious garlic-parmesan cream sauce. It’s quick, easy,...
Ingredients:
½ cup (115g) unsalted butter, melted
½ cup (100g) brown sugar (for chewiness)
¼ cup (50g) granulated sugar
1 large egg (room temp)
1 tsp vanilla extract
1 ¼...
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This One-Pot Creamy Tuscan Pasta is rich, flavorful, and packed with garlic, sun-dried tomatoes, and spinach in a luscious parmesan cream sauce. It’s an...
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This Garlic Broccoli Shrimp Stir-Fry is a quick and flavorful dish packed with juicy shrimp, tender-crisp broccoli, and a savory garlic sauce. Perfect for...
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These Loaded Sheet Pan Nachos are the ultimate crowd-pleaser! Crispy tortilla chips layered with melty cheese, seasoned meat (or a vegan option), and tons...
Ingredients:
For the Cake:
2 ½ cups (315g) all-purpose flour
1 ½ cups (300g) granulated sugar
½ cup (100g) brown sugar
1 tsp baking soda
1 ½ tsp baking powder
1...
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These Vegan Butternut Squash Al Pastor Tacos are smoky, sweet, and slightly spicy—perfect for a plant-based twist on the classic dish. Roasted butternut squash...