A Cherry Smoothie is a delicious and refreshing way to enjoy the sweetness of cherries while getting a nutritious boost. Here’s a simple recipe that combines cherries with creamy yogurt for a smooth and satisfying drink.
Cherry Smoothie
Servings: 2
Prep Time: 5 minutes
Ingredients
- 1 ½ cups fresh or frozen cherries (pitted)
- 1 ripe banana (for creaminess and natural sweetness)
- 1 cup plain or vanilla yogurt (use dairy-free if preferred)
- ½ cup almond milk (or any milk of choice)
- 1 tbsp honey or maple syrup (optional, for extra sweetness)
- 1 tsp vanilla extract (optional, for flavor depth)
- Ice cubes (optional, for a thicker texture)
Instructions
- Blend the Ingredients:
- Add the cherries, banana, yogurt, almond milk, honey (if using), and vanilla extract to a blender.
- Blend until smooth. If you prefer a thicker smoothie, add a few ice cubes and blend again.
- Adjust Consistency:
- If the smoothie is too thick, add a little more almond milk to reach your desired consistency.
- Serve:
- Pour the smoothie into glasses and serve immediately for the freshest taste.
Tips
- Frozen Cherries: If using frozen cherries, you can skip the ice cubes for a thicker, colder smoothie.
- Add-ins: Boost the nutrition by adding spinach, chia seeds, or protein powder.
- Non-Dairy Options: Use dairy-free yogurt and plant-based milk for a vegan version.
Would you like to experiment with other fruits or a keto-friendly version of this smoothie?
