Breakfast

My Food Pantry Recipe Maker

My Food Pantry Recipe Maker body { font-family: Arial, sans-serif; margin: 20px; background-color: #f4f4f4; } .container { max-width:...

Classic Glazed Donuts

Classic Glazed Donuts — Until Soft, fluffy, and coated in a sweet, shiny glaze—these homemade donuts are perfect for a treat any time of day! Ingredients: For...

3-Ingredient Breakfast Cookies

3-Ingredient Breakfast Cookies — Ingredients These super easy, healthy, and naturally sweet cookies are perfect for a quick breakfast or snack! Ingredients: 2 ripe bananas, mashed 1 ½...

Peanut Butter Energy Bites (No-Bake & Vegan!)

Peanut Butter Energy Bites (No-Bake & Vegan!) — Butter A quick, healthy, and protein-packed snack perfect for on-the-go energy! Ingredients: 1 cup rolled oats ½ cup natural peanut...

Strawberry Chocolate Overnight Oats

Strawberry Chocolate Overnight Oats — Strawberries A rich, creamy, and nutritious make-ahead breakfast packed with chocolatey goodness and fresh strawberries! Ingredients: 🥣 For One Serving: ½ cup rolled...

Homemade Chocolate Croissants (Pain Au Chocolat)

Homemade Chocolate Croissants (Pain Au Chocolat) — Dough Flaky, buttery, and filled with rich chocolate—these plant-based croissants taste just like the classic French treat! Ingredients: For the...

Bacon Egg Cups

Bacon Egg Cups — Vegan These delicious, make-ahead breakfast cups are crispy, savory, and packed with flavor—completely egg-free and bacon-free! Perfect for meal prep! Ingredients: For the...

40-Minute Cinnamon Rolls

40-Minute Cinnamon Rolls — Minutes Soft, fluffy, and packed with cinnamon-sugar goodness—these quick & easy cinnamon rolls come together in just 40 minutes! Ingredients: For the Dough: 2...

Cheesy Egg Toast Perfect For Breakfast

Cheesy Egg Toast Perfect For Breakfast — Powder Ingredients: For the "Eggy" Mixture: ½ cup firm tofu (or chickpea flour for a soy-free option) ¼ cup plant-based milk...

Baked Eggs with Swiss Chard and Green Olives

Baked Eggs with Swiss Chard and Green Olives — Chard Here’s a lovely recipe for Baked Eggs with Swiss Chard and Green Olives—a vibrant, savory...

A Must Try Recipe