Here’s a sophisticated and citrusy recipe for a Blood Orange Gin Sparkler:
Blood Orange Gin Sparkler
Bright, juicy blood oranges pair perfectly with the botanical notes of gin and the effervescence of sparkling water or prosecco in this elegant cocktail. It’s a showstopper for gatherings or a luxurious treat for yourself.
Ingredients
- Blood Orange Juice: ½ cup (about 2 blood oranges).
- Gin: 2 ounces (adjust to taste).
- Simple Syrup: 1 tablespoon (optional, for added sweetness).
- Sparkling Water or Prosecco: To top (about ½ cup per glass).
- Ice: For serving.
- Blood Orange Slices: For garnish.
- Fresh Rosemary or Mint: Optional, for garnish.
Instructions
- Prepare the Glasses:
Fill two glasses with ice and set aside. - Mix the Base:
In a cocktail shaker, combine the blood orange juice, gin, and simple syrup (if using). Add a few ice cubes and shake until chilled. - Assemble the Sparkler:
Strain the mixture evenly into the prepared glasses. Top each glass with sparkling water or prosecco. - Garnish and Serve:
Garnish with a slice of blood orange and a sprig of rosemary or mint for a touch of elegance. Serve immediately and enjoy!
Tips for a Perfect Blood Orange Gin Sparkler
- For an extra layer of flavor, rim the glasses with sugar mixed with a pinch of orange zest.
- Experiment with flavored sparkling water for a fun twist (like blood orange or rosemary).
- To make it non-alcoholic, substitute gin with a splash of elderflower syrup or more blood orange juice.
Cheers to a refreshing and vibrant cocktail! 🥂
