Ingredients:
- 1 lb spicy ground pork sausage
- 2 cups Bisquick baking mix
- 1 1/2 cups shredded sharp cheddar cheese
- 1/4 cup grated Parmesan cheese
- 1/4 cup cream cheese (softened)
- 1 tbsp hot sauce (like Tabasco or Sriracha)
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp smoked paprika
- 1/2 tsp cayenne pepper (optional, for extra heat)
Instructions:
- Preheat Oven:
- Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it.
- Mix the Dough:
- In a large bowl, combine the sausage, Bisquick, cheddar cheese, Parmesan cheese, cream cheese, hot sauce, garlic powder, onion powder, smoked paprika, and cayenne pepper (if using).
- Use your hands or a sturdy spoon to mix until the ingredients are evenly combined.
- Form the Balls:
- Scoop out about 1-2 tablespoons of the mixture and roll it into a ball. Repeat until all the mixture is used, placing the balls about an inch apart on the prepared baking sheet.
- Bake:
- Bake for 20-25 minutes, or until the sausage balls are golden brown and cooked through.
- Cool and Serve:
- Let the sausage balls cool slightly before serving.
Serving Suggestions:
- Serve warm with ranch dressing, honey mustard, or spicy dipping sauce.
- Perfect for breakfast, brunch, or party appetizers.
Enjoy these Spicy Bisquick Sausage Balls for a flavorful, bite-sized treat with a kick! 🌶️🧀✨
